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dc.contributor.authorParker, Dana Yvonne Ritchieen_US
dc.date.accessioned2011-07-14T20:54:15Z
dc.date.available2011-07-14T20:54:15Z
dc.date.issued2011-07-14
dc.date.submittedJanuary 2011en_US
dc.identifier.otherDISS-11187en_US
dc.identifier.urihttp://hdl.handle.net/10106/5855
dc.description.abstractSkeletal populations from several Maya sites during the Late and Terminal Classic periods exhibit pathologies indicative of poor health and malnutrition, while populations from other sites appear comparatively healthy. Chac Balam and San Juan from Ambergris Caye in Belize are examples of flourishing sites with skeletal populations that possess few indicators of nutritional stress. Analysis of stable carbon and nitrogen isotopes on bone collagen and carbon isotopes on bone apatite from 30 individuals was conducted to elucidate dietary intake of the populations from Chac Balam and San Juan. Results indicate dietary possibilities typical for an island population, with primary food sources coming from the sea supplemented with terrestrial plants and fauna. No significant differences were found between males and females or adults and juveniles from these sites. Differences found between social groups indicate lower status individuals relied more on local resources and higher status individuals/elites perhaps had differential access to imported meat or produce.en_US
dc.description.sponsorshipSmith, Shelleyen_US
dc.language.isoenen_US
dc.publisherAnthropologyen_US
dc.titleLate And Terminal Classic Maya Subsistence: Stable Isotope Analysis At Chac Balam And San Juan On Northern Ambergris Caye, Belizeen_US
dc.typeM.A.en_US
dc.contributor.committeeChairSmith, Shelleyen_US
dc.degree.departmentAnthropologyen_US
dc.degree.disciplineAnthropologyen_US
dc.degree.grantorUniversity of Texas at Arlingtonen_US
dc.degree.levelmastersen_US
dc.degree.nameM.A.en_US


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