Search
Now showing items 1-2 of 2
Analytical Characterization Of Anthocyanins From Natural Products By Reverse-phase Liquid Chromatography-photodiode Array-electrospray Ionization-ion Trap-time Of Flight Mass Spectrometry
(Chemistry & Biochemistry, 2011-03-03)
Anthocyanins are known to be one of the most powerful phytochemical antioxidant and believed to have a positive influence on a variety of health conditions. Numerous studies continue on these compounds that are readily ...
Characterization Of Flavonoid Reactivities And Degradation Products Using Online Continuous Flow Kinetic Measurements And Higher Order Mass Spectrometry
(Chemistry & Biochemistry, 2014-03-12)
Epidemiological studies offer strong evidence that diets rich in fruits and vegetables provide a defense against cardiovascular disease, cancer and other physiological disorders. One theory suggests that these hazards are ...