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EVALUATION OF FOOD WASTE DIVERSION POTENTIAL AND ECONOMICS OF USING FOOD WASTE DEHYDRATORS
(2016-08-12)
According to US EPA (2013), food waste is the second largest component (14.6%) of MSW composition in the US, preceded only by paper. Apart from the negative environmental impacts of food waste through methane and leachate ...
Effect of Manures on Food Waste Degradation in Biocell
(2016-11-30)
Proper disposal of food waste is a challenge due to adverse effect on the environment through generation of excessive leachate and greenhouse gas (CH4). After food loss through the food supply chain, the food waste ends ...
MATHEMATICAL MODELING APPROACHES IN SUSTAINABLE FOOD SUPPLY CHAINS
(2020-05-19)
Access to high quality and safe food is vital for sustainable development in societies. Perishable foods lose a major portion of their quality after harvesting until the consumption point due to poor storage and distribution ...
OPTIMIZATION AND PERFORMANCE EVALUATION OF HOUSEHOLD ANAEROBIC DIGESTER
(2022-12-19)
Globally, one-third of food produced for human consumption is wasted. The waste stream of developing countries constitutes a substantial amount of food waste. In addition to contributing to greenhouse gas emissions, food ...